Brick Oven Flatbreads and More...
Join us for culinary delights from our kitchen every Thursday through Sunday, featuring mouthwatering wood-fired flatbreads, refreshing salads, and more. Our menu boasts multiple gluten-free and vegetarian options, ensuring there's something delicious for everyone to enjoy.
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Throughout the week, indulge in our array of curated artisanal cheeses, savory charcuterie, and crisp crackers, complemented by seasonal soups and our ever-popular large Bavarian pretzels, available every day.
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No outside food is allowed except for celebratory cakes
Shareables & Small Plates
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Charcuterie Board 20
2 Artisan cheeses, cured meats & more (contains nuts)
Bavarian Pretzel (v) 12
Sea Salt or Everything Seasoning w/ Beer Cheese
Quiche 12
Three Cheese, or Ham & Cheese w/ Arugula
Meatballs 10
Italian meatballs in marinara, ricotta, half baguette
Mediterranean Salad (v) 12
Artisan greens, tomato, feta, peppers, olives, croutons
add chicken breast 4
Spinach & Artichoke Dip (v) 10
Warm cheesy dip served with a demi-baguette
French Demi-Baguette (v) 3​
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Brick Oven Flatbreads
Available Thursday - Sunday
Cellerman (v) 14
Mozzarella, Provolone, Parmesan, Romano, herbs
Vintner 20
Italian Prosciutto, Roasted Tomato, Fresh Basil
Farmer (v) 18
Fresh Mozzarella, Roasted Tomato, Basil, Balsamic
Sailor 18
Feta, Tomato, Basil, on house made olive tapenade
Barback 18
Pepperoni, Italian Sausage, Bacon, Marinara
Carpenter 22
Grilled Chicken Breast, Roasted Tomato, Pesto,
Goat Cheese crumbles
Painter (v) 20
Goat Cheese, Black Mission Figs, Caramelized Onion,
Arugula, Sriracha Honey drizzle
- Gluten-free flatbreads are available upon request -
Something Sweet
Warm Fudge Brownie (v) 8
French Apple Turnover (v) 10
S'mores Lava Cake (v) 10
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