Our Weekend
Kitchen Menu

  • Our Kitchen is open for made-to-order food on the Weekends & Ruby Sunsets

  • We allow only our food on the patio's and inside the tasting room

  • Parties who are sitting in the trellises may pre-order here

  • Outside Alcohol & commercial food deliveries are strictly prohibited!

 
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Vintner’s Flatbread - Long flatbread topped with aged Manchego, Prosciutto, Sundried Tomatoes, & Turkish Oregano

Brewer’s Flatbread - Long flatbread topped with aged Manchego, German Sausage, Banana Peppers, Turkish Oregano, & Garlic Parmesan

Farmer’s Flatbread - Long flatbread topped with fresh Mozzarella, seasoned with roasted tomatoes, fresh basil, & balsamic drizzle

Cellarman’s Flatbread - Long flatbread topped with aged Manchego Italian seasoning

Salted Bavarian Pretzel - Large Bavarian pretzel topped with Sea Salt, served with Seasonal Mustard & our Beer Cheese

Everything Bavarian Pretzel - Large Bavarian pretzel topped with Everything Seasoning, served with Seasonal Mustard & our Beer Cheese

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Cheese Board - Four cuts of Seasonal Cheeses served with condiments - perfect for two people to pair with favorite wine & beer

Cheese & Charcuterie Board - Three cuts of Seasonal Cheeses & two seasonal meats served with condiments - perfect for two people

Warm Baguette - Warm & toasty personal size ciabatta

Larger groups can pre-order larger platters and certain beverages ahead of time!

We also feature a variety of a la carte items every day of the week & a seasonal soup in the colder months.