Share the Experience.
More than eight people tasting is considered a group and requires a reservation in order to ensure that we can provide proper accommodations and the best possible service. Reservations can be made by calling our tasting room during seasonal business hours at (540) 668-6216. Group reservations are only available during the hours of 11 AM to 2:30 PM on weekends.
Patio areas are limited to Hillsborough Kitchen use only. If light fare is required, tasting plates can be pre-ordered 24 hours in advance for your group, please ask for further details. Groups are not permitted to bring their own picnics.
We offer an assortment of lite fare including a variety of domestic & foreign cheeses, sausages, pate’s, spreads, chocolates, crackers, warm baguettes, etc. On the weekends, during the season, our kitchen also hosts made-to-order dishes that compliment each pint.
Brewed just a stone's throw away from our Wine cellar, brewer, Tolga Baki crafts classic beer styles with the finest ingredients from around the globe. All our beers are on tap in our Fox Den.
Frequently Asked Questions
We welcome your questions, but check if we've already answered them on our list of frequently asked questions. Not there? Call or email us from the information provided below and we'll be in touch, thank you!